RECIPESPRODUCTSPANTRYSHOPPING
Cookie and Kate

Sesame-Ginger and Cucumber Soba Noodles

Soba noodles tossed with cucumber, scallions and a light yet creamy sesame-ginger-tahini sauce. This would be a great vegan potluck dish, but note that it is best when served promptly, as the salt will draw out the water from the cucumbers and dilute the flavors. It can be gluten-free if you buy glu...
14
582
16
28 min
TOTAL TIME
255
CALORIES
$1.40
PER SERVING
Sesame-Ginger and Cucumber Soba Noodles
Health Info
Macros
36g
CARBS
10g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
SOYBEANS
Frequently Asked Questions
How do I prevent my soba noodles from sticking together?
How do I know when the soba noodles are properly cooked?
What kinds of vegetables go well with soba noodles?
What type of meat can I use in my soba noodle dish?
What is the best sauce to use with soba noodles?
How can I make my soba noodle dish spicy?
Can I eat soba noodles cold?
Is it okay to overcook soba noodles?
Can I reheat cooked soba noodles?
How important is the noodle water?