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The Culinary Compass
Sausage Mushroom Risotto
This Sausage Mushroom Risotto recipe is such a decadent date night dinner! It's surprisingly easy and will impress all your guests.
6
50 min
TOTAL TIME
930
CALORIES
$3.46
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
2 tbsp butter
1 whole onion
diced
1/2 tsp pepper
1 tbsp olive oil
1 tsp salt
4 whole mild italian sausage
3 sprigs fresh thyme
plus more to top
1 sprig fresh rosemary
1 clove garlic
minced
4 cups chicken stock
8 oz sliced baby bella mushrooms
2/3 cup white wine
1/2 cup grated parmesan cheese
plus more to top
1 1/2 cups arborio rice
Directions
23 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on The Culinary Compass
Health Info
Macros
81g
CARBS
46g
FAT
38g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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117
Oven Risotto with Mushrooms
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Mushroom Risotto with Garlicky Brown Butter
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Garlic Mushroom Risotto
Frequently Asked Questions
How can I store Mushroom Risotto leftovers?
What is Mushroom Risotto?
What type of mushrooms should I use for Mushroom Risotto?
Can I use a different type of rice besides Arborio?
What cooking techniques should I use to make the perfect Mushroom Risotto?
How do I know when the Mushroom Risotto is done?
Can I make Mushroom Risotto vegetarian or vegan?
What common mistakes should I avoid when making Mushroom Risotto?
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