Name: Rich & Creamy Cheesy Scalloped Potatoes
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Ingredients: 1 1/2 cups grated sharp cheddar cheese; paprika; 1/4 cup flour; 6 cups thinly sliced potatoes; 1/2 medium onion; 1/4 cup butter; 1 teaspoon salt; 2 cups milk; 1 cup grated cheese

Scalloped Potatoes

How do I prevent my scalloped potatoes from being burnt on top but still raw underneath?

What kind of cheese should I use for scalloped potatoes?

How do I reheat leftover scalloped potatoes?

How to make super rich, creamy and cheesy scalloped potatoes that the whole family will love.

Milk

Wheat

Vegetarian

Cheese

gram

shredded sharp cheddar cheese

Seasonings

paprika

Flour & Meal

all purpose flour

Fresh Vegetables

potato

onion

Butter & Margarine

butter

salt

milliliter

milk

cheese

Alpha-carotene

Vitamin A

Sodium

Minerals

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Niacin (B3)

Vitamins

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Selenium

Manganese

Copper

Zinc

Protein

Cholesterol

Folic Acid (B9)

Beta-carotene

Total monounsaturated fatty acids

Saturated Fat

Vitamin E

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Sugar

Carbohydrates

Dietary Fiber

Vitamin K

Beta-cryptoxanthin

Indulge in these Creamy Scalloped Potatoes baked to perfection with thinly sliced potatoes, a rich and velvety cheese sauce, and a delectable blend of cheddar and gruyere cheeses.

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Here's what you need: butter, garlic, flour, milk, salt, pepper, yukon potatoes, grated parmesan cheese, fresh parsley

Scalloped Potatoes Recipe by Tasty

My idea of the BEST Scalloped Potatoes! These are rich and creamy and have just the right amount of cheesy flavor. The sauce has the perfect consistency and the potatoes are perfectly baked. A staple side dish recipe that's perfect for weekends and holiday dinners.

This Cheesy Scalloped Potatoes recipe is my new favorite holiday side dish! Could anything be more classic for serving at Easter, Thanksgiving, or Christmas? Thinly sliced russet potatoes are layered with cheddar cheese and the BEST creamy, flavorful sauce. It all bakes together into this magical, melt-in-your-mouth experience, with an ultra crispy cheddar cheese topping! You can even make them ahead of time.

Cheesy Scalloped Potatoes Recipe

Finely sliced potatoes are layered with cheddar cheese and topped with onions, thyme and a cream sauce before baking until golden brown.

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Rich & Creamy Cheesy Scalloped Potatoes

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Rich & Creamy Cheesy Scalloped Potatoes

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