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Raspberry Blueberry Slab Pie

This delicious and easy Raspberry and Blueberry Slab Pie makes an impressive patriotic dessert for your Memorial or Fourth of July celebration that wows a crowds.
93
50 min
TOTAL TIME
250
CALORIES
$0.73
PER SERVING
Raspberry Blueberry Slab Pie
Ingredients
8 INGREDIENTS
12 SERVINGS
Lemon
1 whole lemon
White Sugar
1/2 cup white sugar
Cornstarch
2 tbsp cornstarch
Cream Cheese
8 oz cream cheese
Powdered Sugar
1/2 cup powdered sugar
Store Bought Pie Crusts
2 whole store bought pie crusts
Raspberries And Blueberries
3 1/2 cups raspberries and blueberries
Milk
2 tsp milk
Directions
14 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Hello Yummy
Health Info
Macros
34g
CARBS
13g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Raspberry Pie?
What ingredients do I need to make Raspberry Pie?
Can I use frozen raspberries instead of fresh ones?
How do I make the perfect pie crust?
How do I prevent the crust from getting soggy?
Can I make Raspberry Pie ahead of time?
How do I know when the pie is done?
Can I use a different fruit instead of raspberries?