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Dinner at the Zoo
Pumpkin Chocolate Chip Cookies
These pumpkin chocolate chip cookies are light and fluffy cookies made with pumpkin puree, spices and plenty of chocolate chips. A one bowl cookie recipe that's perfect for the fall!
5
5,477
18
27 min
TOTAL TIME
255
CALORIES
$0.28
PER SERVING
Ingredients
10 INGREDIENTS
18 SERVINGS
1/2 tsp vanilla extract
1 1/2 cups semisweet chocolate chips
2 tsp baking powder
1/2 tsp kosher salt
2 cups all purpose flour
1/2 cup vegetable oil
1 1/2 tsp pumpkin pie spice
1 cup sugar
1 tsp baking soda
1 cup canned pumpkin puree
Directions
14 STEPS
15 min
PREP TIME
12 min
COOK TIME
27 min
TOTAL TIME
View Directions on Dinner at the Zoo
Health Info
Macros
36g
CARBS
12g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Can I use shortening instead of butter in my cookies?
Why are my chocolate chip cookies flat?
How can I make my chocolate chip cookies chewy?
Why are my cookies hard?
Can I substitute dark chocolate for semi-sweet in my cookies?
Which type of flour is best for chocolate chip cookies?
What does baking soda do in cookies?
Can I use melted butter for my cookie dough?
Why do I need to cream the butter and sugar?
What's the difference between using brown sugar and white sugar in cookies?
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