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Cooking For My Soul

Puff Pastry Apple Tarts

These quick and easy puff pastry apple tarts are perfect for the season. They come together in 40 minutes, and are so flaky, delicate, and absolutely delicious. I use store-bought puff pastry for ease and convenience.
1
228
1
35 min
TOTAL TIME
469
CALORIES
$1.35
PER SERVING
Puff Pastry Apple Tarts
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Ingredients
9 INGREDIENTS
6 SERVINGS
Powdered Sugar
powdered sugar
for dusting
Honeycrisp Apples
3 whole honeycrisp apples
thinly sliced
Brown Sugar
1/4 cup brown sugar
Granulated Sugar
1/4 cup granulated sugar
Ground Cinnamon
1/2 tsp ground cinnamon
Lemon Juice
1 tbsp lemon juice
freshly squeezed
Honey
honey
for drizzling
Kosher Salt
1/4 tsp kosher salt
Puff Pastry Sheets
1 pkg puff pastry sheets
thawed
Directions
14 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Cooking For My Soul
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Health Info
Macros
70g
CARBS
20g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What type of apples should I use for Apple Tart?
Do I need to peel the apples?
Can I use a pre-made pie crust?
What is the best way to slice the apples for the tart?
How do I prevent the crust from getting soggy?
Can I substitute the sugar with a sugar substitute?
How do I store leftover Apple Tart?
What is the best way to serve Apple Tart?