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Easy Apple Tart with Yogurt Filling
Enjoy all the best fall flavors wrapped into this easy apple tart with the simplest yogurt filling. This no-bake dessert is perfect for a holiday party.
8
224
1
30 min
TOTAL TIME
1094
CALORIES
$3.38
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 cup toasted pecans
2 pinches salt
1 tsp brown sugar
5 tbsp butter
caramel sauce
to drizzle
1 pkg honey graham crackers
4 containers dannon light & fit greek nonfat yogurt
with Zero Artificial Sweeteners, Vanilla
1/2 tsp cinnamon
1 large apple
1/2 tsp lemon juice
Directions
15 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Nourish Nutrition Blog
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Health Info
Macros
158g
CARBS
43g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
TREE NUTS
MILK
WHEAT
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Frequently Asked Questions
What type of apples should I use for Apple Tart?
Do I need to peel the apples?
Can I use a pre-made pie crust?
What is the best way to slice the apples for the tart?
How do I prevent the crust from getting soggy?
Can I substitute the sugar with a sugar substitute?
How do I store leftover Apple Tart?
What is the best way to serve Apple Tart?
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