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Tasty
Brown Butter Apple Tart Recipe by Tasty
Here's what you need: flour, sugar, kosher salt, cold butter, water, eggs, sugar, McCormick® vanilla extract, kosher salt, butter, flour, lemon zest, green apples
168
576
30
552
CALORIES
$1.04
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
4 whole eggs
3 whole green apples
thinly sliced
1 tbsp vanilla extract
1/2 cup flour
1 1/4 cups flour
1/4 cup water
ice
1 tbsp sugar
1/2 tsp kosher salt
1 cup sugar
1 tsp kosher salt
1 tsp lemon zest
1/2 cup cold butter
cut into small cubes
16 tbsp butter
Directions
25 STEPS
View Directions on Tasty
Health Info
Macros
55g
CARBS
35g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What type of apples should I use for Apple Tart?
Do I need to peel the apples?
Can I use a pre-made pie crust?
What is the best way to slice the apples for the tart?
How do I prevent the crust from getting soggy?
Can I substitute the sugar with a sugar substitute?
How do I store leftover Apple Tart?
What is the best way to serve Apple Tart?
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