Name: Pistachio Cream Puffs
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Ingredients: 1/2 cup Dark Brown Sugar; 1/4 cup Finely Ground Pistachios; 3 cups Heavy Cream; 1/2 cup Water; 1/2 cup Unsalted Butter; 7 tbsp Unsalted Butter; 1 cup All Purpose Flour; 1 cup All Purpose Flour; 4-5 Large Eggs; 1 tbsp White Sugar; 4-5 tbsp Pistachio Paste; 1/2 cup Whole Milk; 1 tsp Salt; 600 g Chopped White Chocolate

Cream Puff

What ingredients are needed to make Cream Puffs?

What is the best way to prepare the choux pastry dough for Cream Puffs?

What equipment do I need to make Cream Puffs?

Can I make substitutions to the Cream Puffs recipe to fit my personal taste or dietary preferences?

What adjustments can I make to change the consistency or texture of the Cream Puffs?

What are some common mistakes to avoid when making Cream Puffs?

How should I store Cream Puffs for leftovers or meal prep?

These gorgeous Pistachio Cream Puffs are topped with a sweet craquelin topping and piped full of a creamy, nutty Whipped Pistachio White Chocolate Ganache.

Milk

Eggs

Tree Nuts

Wheat

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

dark brown sugar

Nuts Seeds & Mixes

pistachios

Creams & Creamers

milliliter

heavy cream

Water

water

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

eggs

sugar

whole milk

Seasonings

salt

Chocolate Candy

white chocolate

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin E

Vitamins

Vitamin C

Dietary Fiber

Carbohydrates

Lactose

Pantothenic acid (B5)

Niacin (B3)

Manganese

Minerals

Vitamin K

Vitamin D

Protein

Calories

Trans fatty acids

Selenium

Copper

Potassium

Phosphorus

Iron

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Alpha-carotene

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Magnesium

Zinc

Sodium

Calcium

Sugar

Cholesterol

Choline

Prepare truly indulgent homemade cream puffs that are elegant and heavenly. Enjoy the velvety smooth whipped cream filling nestled in airy choux pastry, perfect for any occasion.

Elegant Cream Puffs

Invite your taste buds on a French journey with these soft and airy cream puffs. This recipe demystifies the process of making classic Pate a Choux and Chantilly cream, allowing anyone to create these delicate treats at home.

Silken French Cream Puffs

These airy-fairy cream puffs, blooming with a luscious vanilla whipped cream and a delicate dust of powdered sugar, are an absolute delight. Each golden shell encases a dreamy center, promising a bite of heaven.

Golden Cream Puffs with Lush Vanilla Filling

Deliciously sweet and satisfyingly light, these French cream puffs filled with Chantilly cream are bound to impress. Recreate this dessert in your kitchen without any fuss.

Effortless Elegant Cream Puffs

Starring a silky soft citrus-infused custard, our Citrus Kissed Cream Puff Dessert Cake is a light and airy delicacy perfect for balmy spring and summer days. With a crust that cushions the smooth, vanilla and citrus custard, it's finished off with a fluffy layer of whipped cream, making every mouthful an absolute delight.

Citrus Kissed Cream Puff Dessert Cake

The Wisconsin Bakers Association has served this cream puff recipe at our state fair since 1924. —Ruth Jungbluth, Dodgeville, Wisconsin

State Fair Cream Puffs

These incredibly easy and delicious churro cream puffs will become one of your go-to recipes! They are sprinkled with cinnamon and sugar and filled with a cinnamon whipped cream.

Churro Cream Puffs

Pistachio Cream Puffs

Baking Goods

Snacks

Dairy

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/pistachio-cream-puffs-1874476

Pistachio Cream Puffs

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Pistachio Cream Puffs

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms