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Philadelphia Sushi Roll

Philadelphia Sushi Roll is made with smoked salmon, cream cheese, and cucumber - a delicious American twist on traditional Japanese sushi.
16
40 min
TOTAL TIME
720
CALORIES
$2.63
PER SERVING
Philadelphia Sushi Roll
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Health Info
Macros
126g
CARBS
14g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
FISH
Nutrition Facts
PER SERVING
4 SERVINGS
260G EACH
Calories
721 kcal
36%
Carbohydrates
126 g
46%
Fat
14 g
18%
Protein
19 g
37%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
Can I use cooked fish instead of raw fish in my sushi?
What are the basic ingredients needed for making sushi?
What is the best type of rice to use for sushi?
Do I need a sushi mat to make sushi rolls?
How do I prevent my sushi rolls from falling apart?
How long can I keep leftover sushi in the refrigerator?
Can I substitute other types of vinegar for rice vinegar?
What are some common fillings for sushi rolls?