Name: Perfect Royal Icing Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 30 min
Ingredients: 2 teaspoons silver rum or water; 18 ounces organic powdered sugar , divided, plus more if needed; 2 1/2 ounces egg whites , from 2 large eggs; 1/4 teaspoon cream of tartar; Gel paste food coloring, optional; 1 1/2 ounces heavy cream , plus more if needed; 1/2 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 1 1/2 teaspoons vanilla extract

Royal Icing

What's the best way to store leftover Royal Icing?

What is the ideal consistency for Royal Icing?

What kind of food coloring should I use for Royal Icing?

How can I prevent my Royal Icing from drying out?

My Royal Icing is too runny. How can I fix it?

My Royal Icing is too stiff. How can I make it runnier?

How can I slow down the drying time of my Royal Icing?

Why is my colored Royal Icing not as vibrant as I want it to be?

This easy royal icing recipe is perfect for decorating your sugar cookies. It dries glossy and firm, protecting your designs, whether for Christmas and the holidays or any other occasion, from smushing and smudging.

Milk

Eggs

Gluten Free

Vegetarian

Liquor

milliliter

light rum

Sugars & Sweeteners

gram

powdered sugar

egg whites

Seasonings

cream of tartar

Frosting & Decorating

food coloring

Creams & Creamers

heavy cream

salt

Extracts

vanilla extract

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Manganese

Riboflavin (B2)

Vitamins

Vitamin B6

Choline

Beta-carotene

Vitamin A

Lactose

Carbohydrates

Water

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Copper

Selenium

If you are making gingerbread cookies or need a really sturdy icing, this royal icing is your ticket. It’s only three ingredients whipped together until fluffy and stiff. Very sweet, but really reliable.

Cake decorating doesn't have to be hard, and with my Easy Royal Icing for Cake Decorating you'll be able to make your cakes as beautiful as you've always wanted!

Easy Royal Icing For Decorating Cake

Finally take charge of all that tasty treat decorating you've wanted to do and learn How to Make Royal Icing!

How to Make Royal Icing

This royal icing is made using 3 ingredients. It's thick enough to outline and to flood the cookie design. Add food coloring to make different colors.

Royal Icing Recipe

This easy royal icing recipe for sugar cookies will totally change the way you think about royal icing. It comes together super quick, pipes smoothly, & dries hard perfect for decorating cookies, cakes, cupcakes, & gingerbread houses.

Eggless Royal Icing 101

Great icing recipe for sugar cookies. It hardens nicely and can stack in storage.

Martha Stewart's Royal Icing

Rich, creamy caramel meets light and fluffy royal icing in this irresistible recipe. Impress your friends and family with this show-stopping dessert that’s sure to be the talk of the town. With a few simple ingredients and a few simple steps, you’ll have a delicious treat that will have everyone asking for more. Try our Caramel Royal Icing Recipe and give your guests a truly decadent experience.

Caramel Royal Icing Recipe

Royal icing made with meringue powder is perfect for decorating cookies and gingerbread houses.

Royal Icing with Meringue Powder

Perfect Royal Icing Recipe

Beverages

Baking Goods

Dairy

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