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Peanut Butter Sheet Cake

Peanut Butter Sheet Cake is full of nutty flavor and super soft. The frosting alone in this recipe is worth just eating with a spoon! Perfect for a crowd.
5
239
25 min
TOTAL TIME
432
CALORIES
$0.54
PER SERVING
Peanut Butter Sheet Cake
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Health Info
Macros
60g
CARBS
20g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
PEANUTS
WHEAT
Nutrition Facts
PER SERVING
24 SERVINGS
111G EACH
Calories
433 kcal
22%
Carbohydrates
60 g
22%
Fat
20 g
26%
Protein
6 g
11%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What is a Peanut Butter Cake?
What ingredients are needed to make a Peanut Butter Cake?
Can I use natural peanut butter instead of regular peanut butter?
What is the best way to mix the batter for a Peanut Butter Cake?
Can I bake a Peanut Butter Cake in a bundt pan instead of a regular cake pan?
How can I make a peanut butter frosting for my Peanut Butter Cake?
How should I store leftover Peanut Butter Cake?
What can I do if my Peanut Butter Cake turns out too dry?