Name: Passion Fruit Cream Puffs
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1 stick butter; 2 cups confectioner's sugar; 2 cups whole milk; 1/4 cup corn starch; 1 1/2 tbsp sugar; 1 cup all-purpose flour; 6 egg yolks; 2/3 cup sugar; 1 1/2 tsp water; 1/2 tsp salt; 1 cup water; 1 tbs butter; 1/2 cup fresh passionfruit juice; 1 tbsp passion fruit juice; 3 eggs

Cream Puff

What ingredients are needed to make Cream Puffs?

What is the best way to prepare the choux pastry dough for Cream Puffs?

What equipment do I need to make Cream Puffs?

Can I make substitutions to the Cream Puffs recipe to fit my personal taste or dietary preferences?

What adjustments can I make to change the consistency or texture of the Cream Puffs?

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Cream puffs bursting with fresh passion fruit juice make for an unforgettable treat. 

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Butter & Margarine

gram

butter

Sugars & Sweeteners

powdered sugar

milliliter

whole milk

Flour & Meal

cornstarch

sugar

all purpose flour

eggs

Water

water

Seasonings

salt

Juice

passion fruit juice

Total polyunsaturated fatty acids

Vitamin A

Vitamins

Trans fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Beta-cryptoxanthin

Beta-carotene

Selenium

Minerals

Phosphorus

Magnesium

Sugar

Carbohydrates

Manganese

Vitamin D

Lutein+zeaxanthin

Thiamin (B1)

Pantothenic acid (B5)

Potassium

Iron

Calcium

Dietary Fiber

Protein

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Copper

Zinc

Vitamin C

Sodium

Calories

Cholesterol

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Passion Fruit Cream Puffs

Dairy

Baking Goods

Beverages

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