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Vidhya's Vegetarian Kitchen

Paneer Bhurji

A simple scrambled paneer recipe with fresh homemade paneer, vegetables, & spices! Check out how to make paneer bhurji & different ways to serve it.
3
11
40 min
TOTAL TIME
276
CALORIES
$1.65
PER SERVING
Paneer Bhurji
Health Info
Macros
5g
CARBS
23g
FAT
17g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
LOW CARB
Contains these allergens
MILK
Frequently Asked Questions
Why is my Paneer Bhurji turning out hard and chewy?
Can I use any other cheese if I don't have paneer?
Is it okay if I don't use all the spices mentioned in the recipe?
Can I use store-bought paneer instead of fresh paneer?
Why is my Paneer Bhurji bland even after adding all spices?
Can I prepare Paneer Bhurji without onion and garlic?
Can I add vegetables to my Paneer Bhurji?
What can I pair with Paneer Bhurji?
Why is my Paneer Bhurji drying out?
Is it necessary to use turmeric in Paneer Bhurji?