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My Tasty Curry

Paneer Bhurji Recipe

Paneer bhurji is an easy and quick paneer dish of scrambled Indian cottage cheese with onion, tomatoes, and spices. to serve with paratha, roti or any other flatbreads or toast.
1
533
47
15 min
TOTAL TIME
255
CALORIES
$1.32
PER SERVING
Paneer Bhurji Recipe
Ingredients
8 INGREDIENTS
4 SERVINGS
Fresh Coriander Leaves
1 tbsp fresh coriander leaves
Paneer
8 3/4 g paneer
Onion
1 whole onion
Turmeric Powder
1/4 tsp turmeric powder
Oil
1 tbsp oil
Red Chili Powder
1 tsp red chili powder
Cumin Seeds
1 tsp cumin seeds
Salt
1/2 tsp salt
Directions
9 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on My Tasty Curry
Health Info
Macros
6g
CARBS
21g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
LOW CARB
Contains these allergens
MILK
1 Recipe for Paneer Bhurji
Scrumptious Paneer Bhurji
11
20 min
2
Scrumptious Paneer Bhurji
Frequently Asked Questions
Why is my Paneer Bhurji turning out hard and chewy?
Can I use any other cheese if I don't have paneer?
Is it okay if I don't use all the spices mentioned in the recipe?
Can I use store-bought paneer instead of fresh paneer?
Why is my Paneer Bhurji bland even after adding all spices?
Can I prepare Paneer Bhurji without onion and garlic?
Can I add vegetables to my Paneer Bhurji?
What can I pair with Paneer Bhurji?
Why is my Paneer Bhurji drying out?
Is it necessary to use turmeric in Paneer Bhurji?