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The Paleo Running Momma

Paleo Hamburger Buns {One Bowl, Easy}

Look no further for the best paleo hamburger buns - they’re here! After lots of testing this recipe hits all the right points - soft chewy texture inside, crusty outside and bendable so you can pack in lots of burger toppings and actually pick it up and take a bite. Gluten free, grain free, family...
116
3,762
124
35 min
TOTAL TIME
360
CALORIES
$0.83
PER SERVING
Paleo Hamburger Buns {One Bowl, Easy}
Ingredients
13 INGREDIENTS
10 SERVINGS
Blanched Almond Flour
2 1/4 cups blanched almond flour
Eggs
2 whole eggs
Tapioca Flour
1 1/2 cups tapioca flour
Baking Soda
1/2 tsp baking soda
Golden Flaxseed Meal
1/2 cup golden flaxseed meal
Fine Sea Salt
3/4 tsp fine sea salt
Egg White
1 whole egg white
Avocado Oil
1/4 cup avocado oil
Baking Powder
1 tsp baking powder
Raw Honey
1 tbsp raw honey
Warm Water
2/3 cup warm water
Apple Cider Vinegar
1 tbsp apple cider vinegar
Sesame Seeds
sesame seeds
Directions
12 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on The Paleo Running Momma
Health Info
Macros
30g
CARBS
24g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
PALEO
Contains these allergens
EGGS
TREE NUTS
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Frequently Asked Questions
How do you properly toast a hamburger bun?
Should hamburger buns be heated?
What can I do with leftover hamburger buns?
How can I make my hamburger buns more flavorful?
Should the size of the burger patty be the same as the bun?
What type of hamburger bun is best for a juicy burger?
Can I use hamburger buns for hot dogs?
What is the best way to butter a hamburger bun for toasting?
Can a gluten-free diet include hamburger buns?
Which hamburger bun is healthier, whole wheat or white?