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One-Pot Spaghetti and Meat Sauce
This EASY Spaghetti and Meat Sauce is cooked all in one pot! The meat sauce is made from scratch on the stove and cooked with the spaghetti all at the same time. No extra pots to wash, fast and delicious!
75
10,367
971
30 min
TOTAL TIME
467
CALORIES
$1.45
PER SERVING
Ingredients
10 INGREDIENTS
5 SERVINGS
1/4 cup diced onion
8 oz wheat spaghetti
2 cups water
grated parmesan cheese
3/4 tsp kosher salt
3 cloves minced garlic
1 lb ground beef
4 leaves fresh basil
torn
black pepper
28 oz crushed tomatoes
Directions
6 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Skinnytaste
Health Info
Macros
44g
CARBS
21g
FAT
26g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is meat sauce?
What kind of meat should I use for meat sauce?
What other ingredients are needed for meat sauce?
What cooking techniques should I use for meat sauce?
Can I substitute or add other ingredients to the meat sauce recipe?
How can I adjust the consistency or texture of the meat sauce?
What are common mistakes to avoid when cooking meat sauce?
How should I store leftovers or meal prep meat sauce?
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