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The Skinny Fork
One-Pot Cheesy Pumpkin & Sausage Soup
You and your family will LOVE this fun, fall inspired soup. It has just a few ingredients and can be made in well under 30 minutes. This one-pot dish can't be beat!
330
205
20 min
TOTAL TIME
730
CALORIES
$2.95
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
8 oz neufchâtel cream cheese
1 lb refrigerated roll sausage
4 cups chicken broth
reduced sodium
1 cup shredded italian blend cheese
salt and pepper
to taste
1 whole ground nutmeg
1 can pumpkin puree
3 cloves garlic
minced
8 oz mushrooms
Directions
9 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on The Skinny Fork
Health Info
Macros
16g
CARBS
57g
FAT
39g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What is Sausage Soup?
What ingredients do I need to make Sausage Soup?
Can I use different types of sausages?
Do I need to pre-cook the sausages?
How do I prevent the vegetables from getting too soft?
Can I make Sausage Soup in a slow cooker?
How do I store leftovers?
How can I make my Sausage Soup thicker?
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