Name: One-Pan Maple Glazed Chicken with Rosemary
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 tablespoon apple cider vinegar; 1 tablespoon dried rosemary; 2 teaspoons sea salt; fresh rosemary sprigs, to garnish; 6 lbs skin-on, bone-in chicken pieces; 1/2 cup extra virgin olive oil; 1/4 cup maple syrup; 2 teaspoons dry mustard powder

maple chicken

This One-Pan Maple Glazed Chicken with Rosemary is a delightfully easy and flavorful weeknight dinner, perfect for those seeking a Paleo, Keto, or Gluten-free meal. With only 10 minutes of preparation, this delicious dish is great to serve to family and friends.

Gluten Free

Lactose Free

Mediterranean

Paleo

Low Carb

Vinegar

milliliter

apple cider vinegar

Seasonings

gram

dried rosemary

sea salt

Fresh Vegetables

fresh rosemary

Poultry

whole chicken

Oils

extra virgin olive oil

Syrup

maple syrup

dry mustard

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Vitamin A

Calories from Fat

Vitamin D

Selenium

Niacin (B3)

Dietary Folate Equivalents

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One-Pan Maple Glazed Chicken with Rosemary

Condiment & Toppings

Baking Goods

Produce

Meat & Seafood

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Arrange the skin-on, bone-in chicken pieces in a 9x13 inch baking dish.

In a blender or small bowl, combine the extra virgin olive oil, maple syrup, apple cider vinegar, dried rosemary, dry mustard powder, and sea salt, blending or whisking until smooth.

Pour the sauce evenly over the chicken pieces, making sure each piece is coated. Use the back of a spoon or spatula to evenly spread the sauce over the chicken.

Bake the chicken for 45 minutes, or until the juices run clear when poked deeply with a sharp knife and the chicken is browned.

Garnish the chicken with fresh rosemary sprigs before serving.

One-Pan Maple Glazed Chicken with Rosemary

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