Name: One-Pan Maple Glazed Chicken with Rosemary
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 tablespoon apple cider vinegar; 2 teaspoons sea salt; fresh rosemary sprigs, to garnish; 1/2 cup extra virgin olive oil; 6 lbs skin-on, bone-in chicken pieces; 1/4 cup maple syrup; 2 teaspoons dry mustard powder; 1 tablespoon dried rosemary

maple chicken

This One-Pan Maple Glazed Chicken with Rosemary is a delightfully easy and flavorful weeknight dinner, perfect for those seeking a Paleo, Keto, or Gluten-free meal. With only 10 minutes of preparation, this delicious dish is great to serve to family and friends.

Gluten Free

Lactose Free

Mediterranean

Paleo

Low Carb

Vinegar

milliliter

apple cider vinegar

Seasonings

gram

sea salt

Fresh Vegetables

fresh rosemary

Oils

extra virgin olive oil

Poultry

chicken

Syrup

maple syrup

dry mustard

dried rosemary

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Vitamin A

Calories from Fat

Vitamin D

Selenium

Niacin (B3)

Dietary Folate Equivalents

Delight in the flavors of juicy chicken and sweet potato hash, infused with maple glaze in this 30-minute, one-pan meal. Perfect for busy weeknights, this dish will become a family favorite.

Sensational Maple-Glazed Chicken with Sweet Potato Hash

Enjoy the comforting warmth of Autumn Maple-Glazed Chicken with Sweet Potato Rounds. Golden chicken tenderloins glazed with maple syrup, nestled alongside tender sweet potato rounds, and finished with a sprinkling of fresh thyme. The ideal skillet dinner for a chilly fall or winter evening.

Autumn Maple-Glazed Chicken with Sweet Potato Rounds

A delicious and satisfying meal, featuring tender and juicy chicken thighs cooked with butternut squash, green beans, and a rich maple-Dijon sauce. The heartwarming flavors are perfect for a cozy dinner at home.

Golden Maple-Dijon Skillet Chicken

These flavorful skillet chicken breasts bake up in only one pan with an incredible sweet potato hash and an insanely-good maple glaze.--- This 30-minute skillet dinner is a weeknight keeper!

Maple-Glazed Skillet Chicken Breasts with Sweet Potato Hash

One-Pan Maple Glazed Chicken with Rosemary

Condiment & Toppings

Baking Goods

Produce

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/one-pan-maple-glazed-chicken-with-rosemary-2712417-3.jpeg

Arrange the skin-on, bone-in chicken pieces in a 9x13 inch baking dish.

In a blender or small bowl, combine the extra virgin olive oil, maple syrup, apple cider vinegar, dried rosemary, dry mustard powder, and sea salt, blending or whisking until smooth.

Pour the sauce evenly over the chicken pieces, making sure each piece is coated. Use the back of a spoon or spatula to evenly spread the sauce over the chicken.

Bake the chicken for 45 minutes, or until the juices run clear when poked deeply with a sharp knife and the chicken is browned.

Garnish the chicken with fresh rosemary sprigs before serving.

One-Pan Maple Glazed Chicken with Rosemary

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

One-Pan Maple Glazed Chicken with Rosemary

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms