Name: Olive Bruschetta Crostini
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 baguette, sliced, brushed with olive oil and toasted; 2 cups green olives; 3 tablespoons capers; 3 cloves garlic; 1/4 cup Carapelli Unfiltered Organic Extra Virgin Olive Oil; 1 teaspoon pepper

Bruschetta

What is the best type of bread to use for bruschetta?

How do you grill or toast the bread for bruschetta?

How do you make the traditional tomato and basil topping for bruschetta?

What are some other variations of toppings for bruschetta?

A simple yet irresistible appetizer made with tart, briny olives, capers, fresh garlic, pepper, and olive oil then served on toasted baguette slices brushed with olive oil.

Wheat

Lactose Free

Vegetarian

Vegan

Bread

gram

Baguette

Olives & Capers

green olive

capers

Fresh Vegetables

garlic

Oils

milliliter

extra virgin olive oil

Seasonings

black pepper

Lycopene

Vitamins

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Vitamin C

Calories from Fat

Calories

Choline

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Vitamin K

Lutein+zeaxanthin

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Manganese

Copper

Zinc

Sodium

Potassium

Protein

Water

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Garlic-Thyme Mushroom Bruschetta

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Olive Bruschetta Crostini

Bakery

Condiment & Toppings

Produce

Baking Goods

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