Name: Mushroom and Goat Cheese Veggie Panini
Total time: 30 min
Ingredients: 4 oz Goat Cheese; 1 Tbs Fresh Thyme; 1 lb Crimini Mushrooms; 3 tsp Balsamic Vinegar; 1/2 Red Onion; 2 tsp Minced Garlic; 1 Small Bunch of Spinach or Arugula; 2 Roasted Red Bell Peppers; 1/4 tsp Fine Sea Salt; 4 tsp Extra Virgin Olive Oil; 1 Loaf of Focaccia, Sourdough or Ciabatta

Panini

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Flavor packed and texture rich, enjoy this veggie panini recipe toasty warm or chilled. This mushroom sandwich is easy to make and fabulous for sharing. This recipe is vegetarian.

Milk

Wheat

Vegetarian

Cheese

gram

goat cheese

Fresh Vegetables

fresh thyme

Mushrooms

crimini mushroom

Vinegar

milliliter

balsamic vinegar

red onion

Seasonings

minced garlic

spinach

Canned Vegetables

roasted red pepper

sea salt

Oils

extra virgin olive oil

Bread

focaccia bread

Vitamin E

Vitamins

Cholesterol

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin C

Zinc

Minerals

Copper

Vitamin A

Calories from Fat

Calories

Cyanocobalamin (B12)

Vitamin D

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Protein

Water

Sugar

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Lutein+zeaxanthin

Choline

Selenium

Folic Acid (B9)

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Mushroom and Goat Cheese Veggie Panini

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