Name: Honey, Peach, and Brie Panini with Bacon Butter
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1/2 cup shredded white cheddar cheese; 1 ripe, but firm peach, thinly sliced; 1 tablespoon fresh thyme leaves; 4 ounces brie, sliced; 4 slices crisp bacon, finely chopped; 4 slices sourdough bread; honey, for drizzling; 4 tablespoons Land O Lakes® Butter in Half Stick, at room temperature

Panini

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Salty, savory, sweet, and all kinds of deliciousness. Bacon butter spread onto sourdough bread with sweet peaches and melty Brie cheese then drizzled with honey...all together in one warm sandwich that's deliciously good. This is not your average panini!

Milk

Gluten Free

Cheese

gram

white cheddar cheese

Fresh Fruit

peach

Fresh Vegetables

fresh thyme

brie cheese

Bacon & Sausage

bacon

Bread

sourdough bread

Honey

milliliter

honey

Butter & Margarine

butter

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

Vitamin C

Insoluble Fiber

Soluble Fiber

Vitamin A

Folic Acid (B9)

Beta-carotene

Beta-cryptoxanthin

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Honey, Peach, and Brie Panini with Bacon Butter

Dairy

Produce

Meat & Seafood

Bakery

Condiment & Toppings

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