Name: Thanksgiving Feast Panini
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Ingredients: 1 tablespoon unsalted butter, softened; 2 tablespoons cranberry sauce; 1 slice Muenster cheese; 2 fresh sage leaves; 2 slices of thick, artisan white bread; 4 slices of roast turkey (1/4 inch thick); 1 ounce goat cheese, crumbled; 2 slices cooked bacon

Panini

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Our Thanksgiving Feast Panini is an incredibly tasty and easy way to enjoy those Thanksgiving leftover flavors. With tender turkey, savory bacon, tangy cranberry sauce, and creamy goat cheese, this sandwich will reinvent your leftovers into an unforgettable, melty delight.

Milk

Wheat

Butter & Margarine

gram

unsalted butter

Sauces

milliliter

cranberry sauce

Cheese

Sliced Muenster Cheese

Fresh Vegetables

fresh sage

Bread

white bread

Poultry

turkey

crumbled goat cheese

Bacon & Sausage

bacon

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Thanksgiving Feast Panini

Dairy

Condiment & Toppings

Produce

Bakery

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/thanksgiving-feast-panini-2703404-3.jpeg

Preheat a skillet or panini press to medium-high heat.

On one slice of bread, layer roast turkey, sage leaves, cranberry sauce, crumbled goat cheese, cooked bacon, and Muenster cheese.

Top with the other slice of bread, and generously spread softened unsalted butter on the outer sides of both slices of bread.

Carefully transfer the sandwich to the hot skillet or panini press and press down gently to help the sandwich hold together.

Cook the sandwich until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

Remove the sandwich from the heat, let it rest for 1 minute, then slice in half and serve immediately.

Thanksgiving Feast Panini

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