Name: Moist & Flavorsome Applesauce Muffins
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon vanilla extract; 1/4 cup sour cream; 1/2 cup chopped walnuts; 1/4 cup granulated sugar; 1/4 cup brown sugar; 1/3 cup vegetable oil; 1 large egg; 1 cup applesauce; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 1/2 teaspoons ground cinnamon; 2 tablespoons milk

Apple Muffin

What ingredients do I need to make Apple Muffins?

Can I substitute the diced apples for something else?

How do I prevent my muffins from sticking to the muffin tin?

Can I use a different type of flour in this recipe?

These Moist & Flavorsome Applesauce Muffins are packed with a delightful combination of applesauce, sour cream, and cinnamon. Their soft and moist texture, along with a touch of crunchy walnuts, makes them an irresistible treat for any occasion. Easy to make in one bowl and oven-ready in no time, get ready to impress your family and friends with these delicious muffins!

Milk

Eggs

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Extracts

milliliter

vanilla extract

Creams & Creamers

sour cream

Nuts Seeds & Mixes

Chopped Walnuts

Sugars & Sweeteners

sugar

brown sugar

Oils

vegetable oil

eggs

Canned Fruit

applesauce

Rising Agents

baking powder

Seasonings

salt

ground cinnamon

milk

Vitamin D

Vitamins

Dietary Fiber

Carbohydrates

Sugar

Potassium

Minerals

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin A

Water

Calories

Protein

Total polyunsaturated fatty acids

Calcium

Iron

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Beta-cryptoxanthin

Lycopene

Lactose

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Magnesium

Phosphorus

Vitamin K

Beta-carotene

Folic Acid (B9)

Vitamin B6

Choline

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Moist & Flavorsome Applesauce Muffins

Baking Goods

Dairy

Snacks

Produce

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Line a 12-cup muffin pan with cupcake liners and lightly spray them with cooking spray.

In a large mixing bowl, whisk together the granulated sugar, brown sugar, vegetable oil, and egg until well combined and dark in color.

Add the applesauce, sour cream, milk, and vanilla extract to the bowl. Whisk until well combined.

Gently fold in the flour, baking powder, ground cinnamon, and salt using a wooden spoon or spatula until just combined and no flour streaks remain.

Evenly divide the batter into the prepared muffin cups, filling each one almost to the top.

Bake for 17-20 minutes or until the muffin tops are puffy, rounded, and a toothpick inserted in the center comes out clean.

Allow the muffins to cool in the pan or enjoy one warm.

Store leftovers in an airtight container or plastic bag.

These Moist & Flavorsome Applesauce Muffins are packed with a delightful combination of applesauce, sour cream, and cinnamon. Their soft and moist texture, along with a touch of crunchy walnuts, makes them an irresistible treat for any occasion. Easy to make in one bowl and oven-ready in no time, ge

Moist & Flavorsome Applesauce Muffins

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