Name: Applesauce Muffins
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Ingredients: 1 cup applesauce; 1/4 cup sour cream; 1 1/2 teaspoons ground cinnamon; 1/3 cup brown sugar; 1/3 cup granulated sugar; 1/3 cup canola or vegetable oil; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 1 large egg; 1 1/2 teaspoons baking powder; 2 cups all-purpose flour; 2 tablespoons milk

Apple Muffin

What ingredients do I need to make Apple Muffins?

Can I substitute the diced apples for something else?

How do I prevent my muffins from sticking to the muffin tin?

Can I use a different type of flour in this recipe?

Applesauce Muffins are so moist, lightly sweet, and easy to make in one bowl with no mixer needed! Sour cream and applesauce makes these muffins so moist, and they bake up perfectly round each and every time. You will love these delicious muffins!

Milk

Eggs

Wheat

Vegetarian

Canned Fruit

gram

applesauce

Creams & Creamers

sour cream

Seasonings

ground cinnamon

Sugars & Sweeteners

brown sugar

sugar

Oils

milliliter

canola oil

salt

Extracts

vanilla extract

eggs

Rising Agents

baking powder

Flour & Meal

all purpose flour

milk

Folic Acid (B9)

Vitamins

Potassium

Minerals

Phosphorus

Iron

Carbohydrates

Protein

Calories

Dietary Fiber

Vitamin D

Trans fatty acids

Vitamin A

Vitamin C

Lactose

Zinc

Sodium

Magnesium

Calcium

Sugar

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Cholesterol

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Copper

Vitamin K

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Selenium

Lycopene

Manganese

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Double Apple Muffins

Applesauce Muffins

Produce

Dairy

Baking Goods

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