Cooklist AI
Apple Cinnamon Oat Muffins
In just five minutes of preparation, these Apple Cinnamon Oat Muffins will bring a delightful aroma and taste of seasonal apple and cinnamon flavors. Transform your regular oatmeal muffin mix and make twelve beautiful treats perfect for breakfast or a snack!
4
35 min
TOTAL TIME
153
CALORIES
$0.39
PER SERVING
Ingredients
Directions
7 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
1
Preheat oven to 350 degrees.
2
In a large bowl, combine rolled oats, all-purpose flour, brown sugar, baking powder, and salt.
3
Add cinnamon, milk, and egg to the dry ingredients and stir until just combined.
4
Fold diced apple into the muffin batter.
5
Line a muffin tin with paper liners.
6
Using a large cookie scoop, add one scoop of batter to each muffin well.
7
Bake for 20-25 minutes or until a toothpick inserted in the middle removes cleanly.
Health Info
Macros
30g
CARBS
1g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
168 Recipes for Cinnamon Muffin
Frequently Asked Questions
My cinnamon muffins are too dense, what am I doing wrong?
What type of cinnamon should I use for the muffins?
My muffins are dry and crumbly, how do I fix this?
Why do my muffins not rise properly?
Can I add additional spices to my cinnamon muffins?
How can I ensure a good rise in my muffins?
How can I make my cinnamon muffins more moist?
How do I get a uniform cinnamon mixture throughout the muffin?
How can I prevent my muffin tops from getting too dark?
Can I add fruit to my cinnamon muffins?
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