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The Little Epicurean
Mixed Berry Layer Cake
Fresh blackberries, blueberries, and strawberries are stars of this mixed berry layer cake. The cake is filled with raspberry jam and iced with cream cheese frosting. Yield: three layer 6-inch cake
1 hr 20 min
TOTAL TIME
926
CALORIES
$1.86
PER SERVING
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REMIX RECIPE
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Ingredients
18 INGREDIENTS
10 SERVINGS
fresh berries
to garnish
1/4 tsp fine sea salt
2 tsp vanilla extract
2 tsp baking powder
1 cup unsalted butter
room temp
3 cups powdered sugar
1/2 tsp fine sea salt
1 1/2 tsp lemon juice
1/2 cup sour cream
1 1/2 cups granulated sugar
4 oz cream cheese
softened
2 1/2 cups all purpose flour
1/2 tsp baking soda
3 large eggs
1/2 tsp lemon zest
finely grated
1/4 cup raspberry jam
1 cup unsalted butter
room temp
3 cups mixed berries
Directions
37 STEPS
25 min
PREP TIME
40 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on The Little Epicurean
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Health Info
Macros
124g
CARBS
45g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
18 Recipes for Layer Cake
15
1 hr
3
Lemon Kissed Blueberry Layer Cake
15
1
Raspberry Layer Cake with Cream Cheese Frosting
14
3 hrs 55 min
9
Strawberry Layer Cake with Strawberry Cream Cheese Frosting
11
1 hr 50 min
43
Tiramisu Layer Cake
16
1 hr
1
Vanilla Almond Layer Cake
16
1 hr
2
Strawberry Lemonade Layer Cake
16
1 hr 5 min
2
Funfetti Layer Cake
16
2 hrs 50 min
3
Chocolate Raspberry Layer Cake
Frequently Asked Questions
What is a layer cake?
What ingredients do I need to make a layer cake?
What are some tips for preparing the ingredients?
What equipment do I need to make a layer cake?
Can I substitute ingredients or adjust the recipe to fit my dietary preferences?
How can I adjust the consistency or texture of the cake?
What are some common mistakes to avoid?
How should I store leftovers or prepare in advance?
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