Name: Tiramisu Layer Cake
Prep time: 85 min
Cook time: 25 min
Total time: 110 min
Ingredients: 130 g cake flour; 1/2 teaspoon baking powder; 250 g whipping cream; 150 ml hot water; 200 g granulated sugar; 30 ml coffee liqueur; 500 g mascarpone cheese; cocoa powder; 150 g powdered sugar; 2 teaspoon espresso powder; 6 large eggs

Layer Cake

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Soft layers of espresso-soaked genoise sponge cake in between layers of whipped mascarpone cream frosting

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

cake flour

Rising Agents

baking powder

Creams & Creamers

milliliter

heavy cream

Water

water

Sugars & Sweeteners

sugar

Liquor

coffee liqueur

Cheese

mascarpone cheese

Baking Additives

cocoa powder

powdered sugar

Coffee

Instant Espresso

eggs

Magnesium

Minerals

Iron

Phosphorus

Potassium

Vitamin A

Vitamins

Vitamin C

Carbohydrates

Protein

Dietary Fiber

Vitamin K

Vitamin D

Trans fatty acids

Calories

Sodium

Zinc

Copper

Manganese

Selenium

Folic Acid (B9)

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

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Baking Goods

Dairy

Beverages

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Tiramisu Layer Cake

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