Name: Raspberry Layer Cake with Cream Cheese Frosting
Ingredients: 3 tablespoons cold water; 1 tablespoons pure vanilla extract; 10oz 300gr raspberries, fresh or frozen; 6 large eggs, at room temperature; ½ cup unsalted butter, at room temperature; 1 ½ cups plain cake flour; 1 packet gelatin powder; 1 cup sugar, divided; ¾ cup sugar; 4 cups powdered sugar; ¾ cup sugar; ½ teaspoon salt; 16oz cream cheese, at room temperature; ½ teaspoon cream of tartar, optional; 1 tablespoon freeze-dried raspberry powder*, optional

Layer Cake

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Delicate sponge cake layers filled with creamy sweet cream cheese frosting and raspberry jello made with real fruits. Gorgeous, tall and impressive cake for any occasion.

Milk

Eggs

Wheat

Vegetarian

Water

milliliter

water

Extracts

vanilla extract

Fresh Fruit

gram

raspberry

eggs

Butter & Margarine

unsalted butter

Flour & Meal

cake flour

Pudding & Gelatin

unflavored gelatin

Sugars & Sweeteners

sugar

powdered sugar

Seasonings

salt

Cheese

cream cheese

cream of tartar

Fruit Based Snacks

dried raspberry

Alpha-carotene

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Choline

Vitamins

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Lactose

Folic Acid (B9)

Cholesterol

Vitamin K

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Vitamin C

Selenium

Manganese

Copper

Dietary Fiber

Trans fatty acids

Beta-cryptoxanthin

Vitamin D

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Beverages

Baking Goods

Produce

Dairy

Snacks

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