Name: Marinated Grilled Flank Steaks
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 tbsp balsamic vinegar; 1/2 cup onion; 2 tbsp olive oil; salt and pepper; 2 tbsp soy sauce; 1 tsp black pepper; 2 cloves garlic; 1.5 pounds flank steak; 1 tsp Italian seasoning

Flank Steak Dish

Is it necessary to marinate before cooking?

What is the best method to cook flank steak?

How long do I need to marinate the steak?

What should be the internal temperature of a perfectly cooked flank steak?

What kind of marinade should I use for flank steak?

Can I use a slow cooker for cooking flank steak?

Marinated Grilled Flank Steaks are juicy, tender and full of flavor after being marinated in a soy-balsamic Italian marinade. Grilled to perfection and topped with an Easy Herb Butter for a delicious easy BBQ meal.

Soybeans

Wheat

Lactose Free

Mediterranean

Low Carb

Keto

Vinegar

milliliter

balsamic vinegar

Fresh Vegetables

gram

onion

Oils

olive oil

Seasonings

Salt & Pepper

Sauces

soy sauce

black pepper

garlic

Red Meat

flank steak

italian seasoning

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Choline

Alpha-carotene

Lycopene

Cholesterol

Vitamin C

Selenium

Water

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

This quick yet elegant dish couples juicy flank steak with flavorful white beans and sweet roasted broccolini. Drizzled over with a savory garlic-rosemary infused oil and a squeeze of fresh lemon for an added burst of tanginess, this delectable dinner is perfect for a cozy weeknight meal or for hosting a small gathering. The succulent, fragrant Tuscan-style steak paired with hearty sides will have everyone marvel at your culinary expertise."

Tuscan-Style Flank Steak with White Beans and Roasted Broccolini

Enjoy a tender and flavorful bistro-style garlic butter flank steak with this easy oven-cooked recipe. Perfect for impressing guests or enjoying a delicious meal with your loved ones.

Savory Garlic Butter Flank Steak

Capture the essence of summer with this marinated flank steak accompanied by a zesty tomato salsa. The unique combination of savory steak and refreshing tomato salsa make this the perfect meal to share with friends as you gather around the grill.

Marinated Flank Steak with Zesty Tomato Salsa

Juicy flank steak marinated twice in a zesty lemon-garlic mixture that balances tangy citrus with a savory hint of herbs. The first marinade tenderizes the steak while the second enhances the grilled flavor, resulting in a mouthwatering dish sure to impress.

Luscious Lemon-Garlic Flank Steak

The tantalizing fusion of garlic, rosemary, thyme, and oregano infuses the succulent flank steak, which is grilled to perfection. Garnished with a fresh and vibrant salsa made from sweet corn, creamy avocado, and zesty lime, every bite is a burst of flavor in this dish.

Herb Marinated Flank Steak with Fresh Avocado-Corn Salsa

The Caramelized Spicy Garlic Grilled Flank Steak is a feast for your taste buds. This tantalizing mix of sweet, spicy, and umami gets its flavor from a sweet and spicy marinade, resulted in a moreish and tender steak meal. It's simple enough for a weeknight dinner but sophisticated enough for a dinner party too. Serve with grilled vegetables or a fresh roasted potato side for a complete meal.

Caramelized Spicy Garlic Grilled Flank Steak

Experience the mouthwatering combination of juicy, tender flank steak marinated in a delightful soy-balsamic Italian infusion. Grilled to perfection, this incredible dish is brought together with a savory herb butter that complements every flavorful bite.

Savory Grilled Flank Steak with Herb Butter

Cutting the steak immediately after cooking breaks all the rules on meat cookery, but in this recipe we do it intentionally in order to capture the juices and incorporate them into the dressing. Serve this grilled flank steak recipe with crusty bread to soak up the deliciousness.

Grilled Flank Steak with Tomato Salad

Marinated Grilled Flank Steaks

Condiment & Toppings

Produce

Baking Goods

Meat & Seafood

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