Simply Scratch

Maple Bourbon Banana Pudding Cake

Name: Maple Bourbon Banana Pudding Cake
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 1/2 teaspoon kosher salt; 1/2 cup maple syrup; 1-1/4 cups unbleached all-purpose flour; 1/2 cup hot water; 2 tablespoons bourbon; 1/4 cup pecans; 1/4 cup unsalted butter; 3/4 cup granulated sugar; 1 large banana; 2 teaspoons baking powder; 1/2 teaspoon nutmeg; 1/4 cup walnuts; 1/2 cup milk; 1/2 cup light brown sugar; 1 teaspoon pure vanilla extract

Maple Bourbon Banana Pudding Cake is an incredibly easy and cozy fall dessert. Imagine a moist banana cake that melts into a maple-y, bourbon and brown sugar pudding! Delicious served warm with a scoop of vanilla ice cream. Serves 6 in under an hour.

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40 min

TOTAL TIME

515

CALORIES

$1.00

PER SERVING