Our Luscious Honey Lemon Chicken combines the tang of lemon and the sweetness of honey to create an unforgettable and satisfying meal. Prepare this easy and delightful dish for a family dinner or a gathering with friends.
Zest the 2 lemons, then juice them to obtain 1/2 cup lemon juice.
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In a cast iron skillet or oven-safe pan, heat the olive oil over medium-high heat. Add the chicken thighs, skin-side down and cook for 3-4 minutes until browned.
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Flip the chicken thighs and cook for another 3-4 minutes.
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Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165 degrees Fahrenheit.
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While the chicken is cooking, prepare the sauce by whisking together the lemon zest, lemon juice, honey, garlic, sea salt, and fresh oregano.
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Once the chicken is cooked, remove the skillet from the oven and set the chicken aside on a plate.
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Pour the sauce into the skillet, scraping up any browned bits, and simmer for 2-3 minutes until slightly thickened.
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Pour the sauce over the chicken and sprinkle with fresh parsley before serving.
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Serve the Luscious Honey Lemon Chicken with a green salad and crusty bread for dipping into the delicious sauce.