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The Shabby Creek Cottage

Loaded Baked Potato Salad

This delicious loaded baked potato salad is the perfect side dish for your next summer BBQ. Packed with creamy potatoes, crispy bacon, diced red onion, and a tangy homemade dressing, this recipe is sure to be a crowd-pleaser. Serve it cold or warm – it’s sure to be a hit!
1
1
435
CALORIES
$1.43
PER SERVING
Loaded Baked Potato Salad
Ingredients
9 INGREDIENTS
10 SERVINGS
Yukon Gold Potatoes
2 1/2 lbs yukon gold potatoes
Butter
1/2 cup butter
one stick melted
Salt
1 tbsp salt
Olive Oil
3 tbsp olive oil
Sour Cream
1 cup sour cream
Fresh Chives
1/4 cup fresh chives
finely chopped
Mild Cheddar
1 cup mild cheddar
Bacon
1 cup bacon
Black Pepper
1 tsp black pepper
Directions
3 STEPS
View Directions on The Shabby Creek Cottage
Health Info
Macros
21g
CARBS
33g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
How necessary is the olive oil? Could I use duck fat instead?
Why does my potato salad get watery the next day?
What kind of potatoes should I use for potato salad?
How do I season my potato salad?
How long can I store my potato salad?