Name: Lasagna Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cloves garlic; 1 teaspoon dried oregano; 1 cup mozzarella cheese; 8 oz. lasagna noodles; 1 lb. mild Italian sausage; kosher salt; 1 cup ricotta cheese; 1/4 cup chopped fresh basil; black pepper; 4 cups chicken stock/broth; 28 oz. canned crushed tomatoes; 1/4 cup parmesan cheese; 2 tablespoons extra-virgin olive oil; 1 yellow onion

Lasagna Soup

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This Lasagna Soup has all the comforting taste of lasagna with half the amount of work! It's ready in 30 minutes and topped with a cheesy mix of ricotta, mozzarella, and parmesan.

Milk

Wheat

Fresh Vegetables

gram

garlic

Seasonings

dried oregano

Cheese

mozzarella cheese

Pastas & Noodles

lasagna noodle

Bacon & Sausage

italian pork sausage

salt

ricotta cheese

fresh basil

black pepper

Stocks & Broths

milliliter

chicken broth

Canned Vegetables

crushed tomatoes

parmesan cheese

Oils

extra virgin olive oil

yellow onion

Calories from Fat

Calories

Zinc

Minerals

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Saturated Fat

Cholesterol

Carbohydrates

Dietary Fiber

Beta-cryptoxanthin

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Trans fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Choline

Vitamin C

Phosphorus

Sugar

Protein

Total polyunsaturated fatty acids

Selenium

Manganese

Copper

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Pantothenic acid (B5)

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Lasagna Soup

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