Name: Lasagna Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cloves garlic; 1 teaspoon dried oregano; 1 cup mozzarella cheese; 8 oz. lasagna noodles; 1 lb. mild Italian sausage; kosher salt; 1 cup ricotta cheese; black pepper; 1/4 cup chopped fresh basil; 2 tablespoons extra-virgin olive oil; 4 cups chicken stock/broth; 1/4 cup parmesan cheese; 28 oz. canned crushed tomatoes; 1 yellow onion

Lasagna Soup

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This Lasagna Soup has all the comforting taste of lasagna with half the amount of work! It's ready in 30 minutes and topped with a cheesy mix of ricotta, mozzarella, and parmesan.

Milk

Wheat

Fresh Vegetables

gram

garlic

Seasonings

dried oregano

Cheese

mozzarella cheese

Pastas & Noodles

lasagna noodle

Bacon & Sausage

italian pork sausage

salt

ricotta cheese

black pepper

fresh basil

Oils

milliliter

extra virgin olive oil

Stocks & Broths

chicken broth

parmesan cheese

Canned Vegetables

crushed tomatoes

yellow onion

Calories from Fat

Calories

Zinc

Minerals

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Saturated Fat

Cholesterol

Carbohydrates

Dietary Fiber

Beta-cryptoxanthin

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Trans fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Choline

Vitamin C

Phosphorus

Sugar

Protein

Total polyunsaturated fatty acids

Selenium

Manganese

Copper

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Pantothenic acid (B5)

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Lasagna Soup

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