Name: Laal Mass – Rajasthan Red Meat Curry
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 teaspoon garam masala powder; 2 red onion, thinly sliced; 3 bay leaves; few cloves; 7 Kashmiri red chili, as a substitute of Mathania Chili; 1 black cardamoms; 1 teaspoon coriander powder; 6 green cardamoms; 2 mace; 2 teaspoon salt; 2 tablespoon ghee; 4 garlic cloves, grated; 1 cinnamon stick; 1 teaspoon cumin powder; ½ teaspoon sugar; 2 lb mutton; 1 inch fresh ginger, grated

Laal meaning Red and Maas meaning Meat, the name
literary translates to Red Meat is a very famous dish from the state of Rajasthan. The color is fiery red and the taste is extremely unique which comes from the usage of Mathania chili. This particular chili is difficult to source and a good substitute is Kashmiri red chili. The Kashmiri red chili is not hot but
gives a rich red hue to the dish. Laal Mass is a rich curry filled with earthy flavors that can warm you inside out.

Gluten Free

Lactose Free

Seasonings

gram

garam masala

Fresh Vegetables

red onion

dried bay leaves

whole clove

red chili pepper

black cardamom

ground coriander

ground cardamom

mace

salt

Butter & Margarine

ghee

garlic

cinnamon stick

ground cumin

Sugars & Sweeteners

sugar

Red Meat

mutton

fresh ginger

Zinc

Minerals

Vitamin A

Vitamins

Copper

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Alpha-carotene

Beta-cryptoxanthin

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Calories

Selenium

Vitamin K

Cholesterol

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Iron

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Phosphorus

Potassium

Sodium

Laal  Mass – Rajasthan Red Meat Curry

Baking Goods

Produce

Dairy

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/laal-mass-rajasthan-red-meat-curry-2240022

Laal meaning Red and Maas meaning Meat, the name
literary translates to Red Meat is a very famous dish from the state of Rajasthan. The color is fiery red and the taste is extremely unique which comes from the usage of Mathania chili. This particular chili is difficult to source and a good substitut

Laal Mass – Rajasthan Red Meat Curry

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