Name: Kung Pao Shrimp & Pineapple Fried Rice
Prep time: 20 min
Total time: 20 min
Ingredients: 1 pound peeled and deveined shrimp, thawed if frozen; 3 scallions, thinly sliced; 2 teaspoons toasted sesame oil; 4 cups cooked long-grain white rice; 1/2 cup P.F. Chang's® Home Menu Kung Pao Sauce, divided; 1 small fresh pineapple; 2 tablespoons P.F. Chang's® Home Menu Soy Sauce; 1 tablespoon plus 1 teaspoon vegetable oil, divided

Shrimp Fried Rice

What equipment do I need to cook Shrimp Fried Rice?

What are the key ingredients for Shrimp Fried Rice?

How do I prepare the shrimp for Shrimp Fried Rice?

How do I prevent the rice from becoming mushy in Shrimp Fried Rice?

Can I substitute other vegetables for the peas and carrots in Shrimp Fried Rice?

How can I adjust the spiciness of Shrimp Fried Rice to my personal taste?

What is the best way to store leftovers of Shrimp Fried Rice?

What are some common mistakes to avoid when cooking Shrimp Fried Rice?

Shrimp and pineapple fried rice served in the hollowed out pineapple for an attractive and fun presentation

Crustacean Shellfish

Soybeans

Wheat

Seafood

gram

shrimp

Fresh Vegetables

green onion

Oils

milliliter

sesame oil

Grains & Rice

long grain rice

Sauces

kung pao sauce

Fresh Fruit

pineapple

soy sauce

vegetable oil

Sodium

Minerals

Added Sugar

Sugar

Protein

Calories

Selenium

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Potassium

Calcium

Carbohydrates

Vitamin A

Vitamins

Beta-carotene

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Phosphorus

Magnesium

Iron

Water

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Dietary Folate Equivalents

Dietary Fiber

Folic Acid (B9)

Experience the delightful flavors of Sizzling Shrimp Fried Brown Rice, made with fiber-rich whole grain brown rice and seasoned, tender shrimp. A healthier and delicious twist on a classic dish that will keep you feeling satisfied.

Sizzling Shrimp Fried Brown Rice

Once you try my Cauliflower Fried Rice Recipe you'll never buy take-out fried rice again! This Cauliflower Shrimp Fried Rice has all the great flavors and textures of your favorite take-out place, but without all of the carbs & calories. The perfect healthy shrimp fried rice!

Cauliflower Shrimp Fried Rice

This shrimp fried rice highlights the best of Chinese takeout in a quick 20 minute recipe. Aka - it's the best stir-fry recipe for dinner!

Shrimp Fried Rice 

This cauliflower shrimp fried rice recipe is all made in one pan and is all done cooking in under 30 minutes. It is made with fresh vegetables and a 2-ingredient sauce that is full of flavor and umami. This cauliflower rice is gluten free, low carb, paleo, and Whole30.

This shrimp fried rice is tender seasoned shrimp stir fried with eggs, vegetables and rice. A quick and easy meal or side dish that's even better than what you'd get from your local Chinese restaurant!

15-minute Shrimp Fried Rice – like Chinese takeout but healthier and even better!

Shrimp Fried Rice is easy to make and tastes better than take-out!

This one-skillet fried rice recipe doesn't get easier! Made with whole ingredients, this better-than-takeout Shrimp Fried Rice not only tastes better, but is also healthier than its restaurant counterparts! This recipe is full of whole grains, healthy fats, lean protein, and veggies! In just 25 minutes, you can have a hearty and healthy meal without the piles of dishes afterwards!

Better-Than-Takeout Shrimp Fried Rice

Kung Pao Shrimp & Pineapple Fried Rice

Meat & Seafood

Produce

Baking Goods

Pasta, Sauces, Grain

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/Kung-Pao-Shrimp-Pineapple-Fried-Rice-1586743

Kung Pao Shrimp & Pineapple Fried Rice

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Kung Pao Shrimp & Pineapple Fried Rice

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms