Tiffy Cooks
Korean Fried Chicken Bites
It is FINALLY HERE! EXTRA CRISPY Korean Fried Chicken Bites coated with spicy and sweet glaze; we are starting the last week of the Street Food Series with a banger! Welcome to Day 12 of Cooking 15 Street Foods for 15 Days today; we are making one of the most popular Street Foods, Korean Fried Chick...
2
15,958
50 min
TOTAL TIME
599
CALORIES
$2.34
PER SERVING
Ingredients
17 INGREDIENTS
4 SERVINGS
1/2 tbsp onion powder
Directions
9 STEPS
30 min
PREP TIME
20 min
COOK TIME
50 min
TOTAL TIME
View Directions on Tiffy Cooks
Health Info
Macros
52g
CARBS
13g
FAT
61g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
69 Recipes for Korean Chicken
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Korean Grilled Chicken Breasts
Frequently Asked Questions
When do I know if my Korean Chicken is cooked?
What should I serve with Korean Chicken?
My sauce isn't thickening up, what should I do?
What can I substitute for gochujang?
How spicy should Korean Chicken be?
How long should I marinate the chicken?
Which part of the chicken works best for Korean Chicken?
Should I pan-fry, grill, or bake the chicken?
Should I cover the chicken while cooking?
How can I make my Korean Chicken more tender?
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