Name: Crave-worthy Crispy Chicken Bites
Prep time: 15 min
Cook time: 4 min
Total time: 19 min
Ingredients: 1 teaspoon onion powder; 1 large egg; 1 cup all-purpose flour; 1 cup whole milk; 1 teaspoon baking powder; 2 tablespoons confectioners' sugar; 1 teaspoon paprika; 1 teaspoon garlic powder; 1 teaspoon finely chopped fresh thyme; 1 teaspoon fine Kosher salt; 2 cups vegetable oil, for frying; 1 pound boneless, skinless chicken breasts, cut into 1-inch chunks; ½ teaspoon ground black pepper

Chicken Bites

What ingredients do I need to make Chicken Bites?

How do I prepare the chicken for Chicken Bites?

Whats the best way to coat the chicken for Chicken Bites?

Can I bake Chicken Bites instead of frying them?

How can I make my Chicken Bites more flavorful?

Whats the best way to store leftover Chicken Bites?

How can I meal prep Chicken Bites for the week?

These scrumptious, homemade Crispy Chicken Bites, served with our lip-smacking Polynesian Sauce, will quickly become a family favorite. Golden, crispy, and irresistibly flavorful, these nuggets are delightfully easy to create in your own kitchen.

Milk

Eggs

Wheat

Seasonings

gram

onion powder

eggs

Flour & Meal

all purpose flour

milliliter

whole milk

Rising Agents

baking powder

Sugars & Sweeteners

powdered sugar

paprika

garlic powder

Fresh Vegetables

fresh thyme

salt

Oils

vegetable oil

Poultry

chicken breast

black pepper

Dietary Fiber

Carbohydrates

Sugar

Total polyunsaturated fatty acids

Calories

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Vitamin E

Cyanocobalamin (B12)

Cholesterol

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin D

Water

Protein

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Alpha-carotene

Beta-carotene

Lycopene

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-cryptoxanthin

Folic Acid (B9)

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Parmesan Garlic Crusted Chicken Bites

Crave-worthy Crispy Chicken Bites

Baking Goods

Dairy

Produce

Meat & Seafood

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Heat vegetable oil in a large heavy-bottomed skillet over medium-high heat until it reaches 350°F.

In a large bowl, whisk together whole milk and egg. Add the chicken chunks and stir to coat evenly.

In a separate bowl, combine all-purpose flour, baking powder, confectioners' sugar, paprika, garlic powder, onion powder, chopped fresh thyme, Kosher salt, and ground black pepper.

Dip the chicken pieces in the flour mixture, making sure each piece is well coated.

Allow the coated chicken to rest for 1-2 minutes while the oil heats.

Carefully add the chicken pieces to the skillet in batches, avoiding overcrowding. Cook until golden brown and crispy, about 3-4 minutes.

Remove chicken from the skillet and place on a paper towel-lined plate to drain excess oil. Serve with Polynesian Sauce and enjoy!

Crave-worthy Crispy Chicken Bites

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