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The Gunny Sack
Italian Sausage Soup Recipe
This Italian Sausage Soup recipe is a hearty and flavorful dish that combines Italian sausage, vegetables, and a savory tomato broth. A delicious and comforting meal perfect for cold winter nights.
59
2,529
378
50 min
TOTAL TIME
426
CALORIES
$1.55
PER SERVING
Ingredients
12 INGREDIENTS
10 SERVINGS
2 tbsp butter
6 cups chicken broth
3 cups baby spinach
1/2 cup diced onion
1 lb ground italian sausage
1/2 cup shredded parmesan cheese
2 cups half-n-half cream
1/2 cup diced red pepper
2 tbsp flour
12 oz frozen egg noodles
1/2 tsp black pepper
2 tsp minced garlic
Directions
11 STEPS
50 min
COOK TIME
50 min
TOTAL TIME
View Directions on The Gunny Sack
Health Info
Macros
31g
CARBS
23g
FAT
22g
PROTEIN
Contains these allergens
EGGS
MILK
WHEAT
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Frequently Asked Questions
What is Sausage Soup?
What ingredients do I need to make Sausage Soup?
Can I use different types of sausages?
Do I need to pre-cook the sausages?
How do I prevent the vegetables from getting too soft?
Can I make Sausage Soup in a slow cooker?
How do I store leftovers?
How can I make my Sausage Soup thicker?
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