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The Gunny Sack
Italian Sausage Soup Recipe
This Italian Sausage Soup recipe is a hearty and flavorful dish that combines Italian sausage, vegetables, and a savory tomato broth. A delicious and comforting meal perfect for cold winter nights.
59
2,529
378
50 min
TOTAL TIME
426
CALORIES
$1.55
PER SERVING
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Ingredients
12 INGREDIENTS
10 SERVINGS
2 tbsp butter
6 cups chicken broth
3 cups baby spinach
1/2 cup diced onion
2 tbsp flour
1/2 cup shredded parmesan cheese
1/2 tsp black pepper
2 cups half-n-half cream
2 tsp minced garlic
1/2 cup diced red pepper
1 lb ground italian sausage
12 oz frozen egg noodles
Directions
11 STEPS
50 min
COOK TIME
50 min
TOTAL TIME
View Directions on The Gunny Sack
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Health Info
Macros
31g
CARBS
23g
FAT
22g
PROTEIN
Contains these allergens
EGGS
MILK
WHEAT
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Frequently Asked Questions
What is Sausage Soup?
What ingredients do I need to make Sausage Soup?
Can I use different types of sausages?
Do I need to pre-cook the sausages?
How do I prevent the vegetables from getting too soft?
Can I make Sausage Soup in a slow cooker?
How do I store leftovers?
How can I make my Sausage Soup thicker?
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