Name: Instant Pot Vegan Cheese Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1.5 tablespoons lemon juice; 1/4 teaspoon turmeric powder; 1/4 cup water or almond milk; 1 cup water; 1.25 teaspoon salt; 1 teaspoon garlic powder; 1/4 cup cashews; 2 large carrots; 3/4 teaspoon smoked paprika; 1 large russet potato; 1 large sweet potato; 1 tablespoon white vinegar; 1/2 cup nutritional yeast

cheese sauce

Should I use pre-grated or block cheese for cheese sauce?

Seriously amazing Vegan Cheese Sauce made in the Instant Pot! Super quick, so smooth & creamy that you won't believe its vegan! 

Tree Nuts

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Gluten Free

Lactose Free

Juice

milliliter

lemon juice

Seasonings

gram

ground turmeric

Water

water

salt

garlic powder

Nuts Seeds & Mixes

cashews

Fresh Vegetables

carrot

smoked paprika

russet potato

sweet potato

Vinegar

white vinegar

nutritional yeast

Sugar

Carbohydrates

Copper

Minerals

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Niacin (B3)

Riboflavin (B2)

Phosphorus

Vitamin B6

Thiamin (B1)

Alpha-carotene

Vitamin A

Vitamin K

Trans fatty acids

Dietary Folate Equivalents

Pantothenic acid (B5)

Protein

Selenium

Manganese

Beta-carotene

Vitamin C

Dietary Fiber

Lutein+zeaxanthin

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Instant Pot Vegan Cheese Sauce

Beverages

Baking Goods

Snacks

Produce

Condiment & Toppings

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