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Cheese Sauce Recipe
This is the best cheese sauce recipe ever. It only takes 5 minutes and 6 ingredients to make the most delicious, creamy cheese sauce for fries, soft pretzels, broccoli, etc.
7
559
10 min
TOTAL TIME
109
CALORIES
$0.23
PER SERVING
SAVE
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Ingredients
6 INGREDIENTS
8 SERVINGS
1/4 tsp salt
1 cup whole milk
4 oz shredded cheddar cheese
2 slices sliced american cheese
1 tbsp salted butter
1 tbsp all purpose flour
Directions
6 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
View Directions on JoyFoodSunshine
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Health Info
Macros
2g
CARBS
8g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Why is my cheese sauce grainy?
Why is my cheese sauce clumpy?
Which cheese is best for cheese sauce?
Can I make cheese sauce without flour?
How can I thin my cheese sauce?
Why did my cheese sauce split?
Can I make cheese sauce ahead of time?
Should I use pre-grated or block cheese for cheese sauce?
Why isn't my cheese sauce melting?
How can I make my cheese sauce creamy?
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