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Seeded at the Table

Homemade Soft Pretzels

My favorite homemade soft pretzels recipe makes buttery and soft knots that beat any Auntie Anne's pretzel! You can use this recipe to make pretzel buns or rolls, too!
69,556
52
1 hr 45 min
TOTAL TIME
356
CALORIES
$0.52
PER SERVING
Homemade Soft Pretzels
Ingredients
10 INGREDIENTS
8 SERVINGS
Sugar
1 tbsp sugar
Egg Yolk
1 large egg yolk
beaten with 1 tablespoon water
Kosher Salt
2 tsp kosher salt
plus more for topping
Butter
4 tbsp butter
melted
Water
10 cups water
Vegetable Oil Spray
vegetable oil spray
for pan and bowl
Instant Yeast
2 1/4 tsp instant yeast
Warm Water
1 1/2 cups warm water
All Purpose Flour
22 oz all purpose flour
Baking Soda
2/3 cup baking soda
Directions
24 STEPS
1 hr 30 min
PREP TIME
15 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Seeded at the Table
Health Info
Macros
61g
CARBS
7g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
EGGS
17 Recipes for Soft Pretzels
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Buttery Soft Pretzels Without Baking Soda Bath
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1 hr
2
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Perfect and Easy Soft Pretzels
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Perfect and Easy Soft Pretzels
Air Fryer Soft Pretzels
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42 min
Air Fryer Soft Pretzels
Buttery Soft Pretzels
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Homemade Soft Pretzels
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Homemade Soft Pretzels
Homemade Soft Pretzels With a Twist
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35 min
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Homemade Soft Pretzels With a Twist
Frequently Asked Questions
What are Soft Pretzels?
What ingredients do I need to make Soft Pretzels?
What equipment do I need to make Soft Pretzels?
How do I shape Soft Pretzels?
Can I make substitutions for Soft Pretzel ingredients?
What are some tips for making Soft Pretzels?
How do I store leftover Soft Pretzels?
What are some common mistakes to avoid when making Soft Pretzels?