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The First Year Blog

Homemade Brownies

Our family’s go to classic homemade brownies! These brownies are fudgy, chewy, and have lots of chocolate flavor. Plus you can customize them with different add-ins likes nuts, mint chips, and caramel. We also tested this recipe multiple times and found it makes AWESOME gluten free brownies!
19
12,311
146
40 min
TOTAL TIME
279
CALORIES
$0.39
PER SERVING
Homemade Brownies
Health Info
Macros
29g
CARBS
17g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
Frequently Asked Questions
Why are my brownies dry and hard?
Why are my brownies too gooey?
Why don't I get a shiny, crackly top on my brownies?
How can I customize my brownies?
Why do my mix-ins sink to the bottom of the brownies?
Why do my brownies stick to the pan?
Can I use a brownie mix instead of making from scratch?
Can I make brownies without eggs?
How can I make my brownies more chocolatey?
Why do some recipes call for salt in brownies?