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Herb Crusted Prime Rib Roast Recipe

This Herb Crusted Prime Rib Roast is perfect for the holidays!
4
261
2 hr 15 min
TOTAL TIME
803
CALORIES
$6.29
PER SERVING
Herb Crusted Prime Rib Roast Recipe
Ingredients
11 INGREDIENTS
8 SERVINGS
Course Ground Mustard
3 tbsp course ground mustard
Kosher Salt
1 1/2 tbsp kosher salt
Olive Oil
2 tbsp olive oil
Prime Rib Roast
6 1/2 lbs prime rib roast
Fresh Rosemary
1 tsp fresh rosemary
Black Pepper
1/2 tsp black pepper
Lemon Zest
1/2 tsp lemon zest
Garlic
2 cloves garlic
Lemon Juice
1 tbsp lemon juice
Panko Bread Crumbs
1 1/2 cups panko bread crumbs
Fresh Parsley
1/4 cup fresh parsley
Directions
10 STEPS
15 min
PREP TIME
2 hr
COOK TIME
2 hr 15 min
TOTAL TIME
View Directions on No. 2 Pencil
Health Info
Macros
9g
CARBS
40g
FAT
102g
PROTEIN
Contains these allergens
WHEAT
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Frequently Asked Questions
What's the best type of prime rib to buy for this dish?
What should the temperature of the oven be?
How long should I cook the prime rib?
Why is my prime rib tough and not tender?
How can I make my prime rib more flavorful?
Should I cover my prime rib when cooking?
How should I slice the prime rib?
Why should I let the cooked meat rest before slicing?
Do I need to sear the prime rib before roasting?
Can I cook the prime rib from cold straight from the fridge?