Name: Harissa Butternut Stew with Quick Flatbreads & Turmeric Yogurt
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 Very Lazy Harissa Lamb Tagine Paste Pot; 50 grams butter; 300 grams strong white bread flour; 400 grams tinned chopped tomatoes; 4 tsp sunflower oil; 1.2 kg butternut squash; 200 grams plain natural yoghurt; 1.5 tsp whole cumin seeds; 0.5 tsp ground turmeric; 50 ml water; 400 grams tinned chickpeas; 1 red onion; 0.5 tsp Shetland sea salt; 175 ml full fat milk; 1 tbsp fresh coriander leaves; 10 dried apricots

moroccan stew

A slow cooker vegetarian harissa butternut stew recipe with homemade cumin-spiked flatbreads and turmeric yoghurt. A perfect weekend meal.

Milk

Wheat

Vegetarian

Sauces

gram

harissa

Butter & Margarine

butter

Flour & Meal

bread flour

Fresh Vegetables

tomato

Oils

milliliter

sunflower oil

butternut squash

Yogurt

plain yogurt

Seasonings

whole cumin seed

ground turmeric

Water

water

Beans & Legumes

garbanzo beans

red onion

sea salt

whole milk

fresh cilantro

Fruit Based Snacks

dried apricot

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Vitamin E

Folic Acid (B9)

Selenium

Minerals

Vitamin K

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Indulge in this delicious and easy-to-make Moroccan butternut squash, chickpea, and lentil stew, perfect for a hearty plant-based meal. The rich spices and wholesome ingredients come together to create a warm and comforting dish that the whole family will enjoy. Pair it with some crusty bread for a delightful dining experience.

Easy Moroccan Butternut Squash, Chickpea & Lentil Stew

This simple, pantry led Moroccan carrot stew, with only five ingredients plus spices. Just onion, carrots, canned tomatoes, garlic, and chickpeas. Really easy and delicious, it's a perfect weeknight option.

Moroccan Carrot Chickpea Stew

Harissa Butternut Stew with Quick Flatbreads & Turmeric Yogurt

Condiment & Toppings

Dairy

Baking Goods

Produce

Beverages

Snacks

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