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Grits With Cream Cheese

Cheese grits are a Southern favorite. Using cream cheese in this recipe makes for an interesting twist on this iconic dish.
14
15 min
TOTAL TIME
655
CALORIES
$1.54
PER SERVING
Grits With Cream Cheese
Health Info
Macros
44g
CARBS
38g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
Frequently Asked Questions
What can I serve grits with?
How much water should I use for cooking grits?
Do I use water, milk, or stock to cook grits?
Why are my grits lumpy?
What is the best way to season grits?
Can I add cheese to my grits?
Why are my grits runny?
How can I make my grits creamier?
Do I have to soak grits before cooking?
Can I use instant grits instead of regular?