Name: Golden Glazed Honey Mustard Chicken Thighs
Prep time: 15 min
Cook time: 37 min
Total time: 52 min
Ingredients: 1 teaspoon ground black pepper; 4 pounds bone-in chicken thighs; 1 teaspoon ground mustard; 2 teaspoons salt; 1 teaspoon brown sugar; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1/3 cup whole grain mustard; 1/3 cup honey; 1 tablespoon olive oil

Honey Mustard Chicken

What is the best ratio of honey to mustard in Honey Mustard Chicken?

I don't like mustard, can I replace it with something else?

What other ingredients can I add to elevate the flavor?

Can I use chicken thighs instead of chicken breasts?

What can I serve with Honey Mustard Chicken?

Can I make a vegetarian version of this dish?

Experience the perfect blend of mild heat and delicate sweetness with these Golden Glazed Honey Mustard Chicken Thighs. This easy and mouthwatering dish is perfect for a fulfilling weeknight dinner.

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Poultry

chicken thigh

dry mustard

salt

Sugars & Sweeteners

brown sugar

garlic powder

onion powder

smoked paprika

Condiments

stone ground mustard

Honey

milliliter

honey

Oils

olive oil

Vitamin A

Vitamins

Calories

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Easy Oven Baked Honey Mustard Chicken Thighs Recipe

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Instant Pot Honey Mustard Chicken

Golden Glazed Honey Mustard Chicken Thighs

Baking Goods

Meat & Seafood

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/golden-glazed-honey-mustard-chicken-thighs-2703820-2.jpeg

In a small bowl, combine salt, ground black pepper, ground mustard, onion powder, smoked paprika, garlic powder, and brown sugar to create a dry rub.

Pat chicken thighs dry and coat both sides with olive oil.

Apply the dry rub mixture evenly to both sides of the chicken thighs.

Arrange the chicken thighs in a large ovenproof skillet or baking dish, skin side up.

Bake the chicken in the preheated oven for 25 minutes.

While the chicken is baking, mix together the honey and whole grain mustard in a separate bowl.

After 25 minutes of baking, carefully remove the chicken from the oven and brush the honey mustard mixture evenly over each chicken thigh.

Return the chicken to the oven and bake for an additional 10-12 minutes, or until the internal temperature reaches 165°F and the chicken is golden brown.

Golden Glazed Honey Mustard Chicken Thighs

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