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King Arthur Baking

Gluten-Free Sandwich Bread

And you thought you'd never enjoy your favorite sandwiches again! This recipe yields a tender, tasty, high-rising loaf, perfect for classic ham and cheese, a PB&J, or a BLT club. Toast and spread with butter and jam for breakfast, turn into French toast, or make a luscious grilled cheese sandwich.
290
178
2 hr 37 min
TOTAL TIME
144
CALORIES
$0.27
PER SERVING
Gluten-Free Sandwich Bread
Health Info
Macros
22g
CARBS
4g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
Frequently Asked Questions
Do I need any special equipment to make a sandwich?
What kind of bread should I use for my sandwich?
What are some common sandwich fillings?
How do I prepare my ingredients for my sandwich?
What are some tips for making a great sandwich?
Can I make substitutions based on my personal taste or dietary preferences?
How can I adjust the consistency or texture of my sandwich?
How can I store my leftover sandwich?