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French Wine Infused Mustard Chicken

Savor a delightful slow cooker meal featuring tender chicken infused with aromatic French flavors, including white wine, Dijon mustard, fresh herbs, and Parmesan cheese accompanied by colorful kale. This simplified recipe offers an easy and delicious dining experience.
5
6 hr 10 min
TOTAL TIME
529
CALORIES
$2.50
PER SERVING
French Wine Infused Mustard Chicken
Ingredients
16 INGREDIENTS
6 SERVINGS
Fresh Sage
1 tbsp fresh sage
chopped
Garlic
2 cloves garlic
minced
Mashed Potatoes
mashed potatoes
for serving
Dijon Mustard
2 tbsp dijon mustard
Shallots
2 whole shallots
chopped
Heavy Cream
1/3 cup heavy cream
Kale
1/2 bunch kale
chopped
Fresh Thyme Leaves
2 tbsp fresh thyme leaves
Dry White Wine
1 cup dry white wine
Boneless Chicken Breasts
2 lbs boneless chicken breasts
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Parmesan Cheese
1/3 cup parmesan cheese
freshly grated
Salted Butter
2 tbsp salted butter
Freshly Ground Black Pepper
1/2 tsp freshly ground black pepper
Kosher Salt
1 tsp kosher salt
Grainy Dijon Mustard
2 tbsp grainy dijon mustard
Directions
SLOW COOKER
10 min
PREP TIME
6 hr
COOK TIME
6 hr 10 min
TOTAL TIME
1
In the bowl of your slow cooker, combine the white wine, heavy cream, both Dijon mustards, chopped shallots, minced garlic, kosher salt, and black pepper.
2
Rub the chicken breasts with thyme, sage, salt, and pepper. Heat the extra virgin olive oil in a large skillet over medium-high heat.
3
When the oil shimmers, add the chicken and sear until golden brown on both sides, about 3 minutes per side.
4
Remove the chicken from the skillet and place directly into the slow cooker, along with any juices left in the skillet.
5
Add the salted butter to the slow cooker.
6
Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours.
7
During the last 30 minutes of cooking, add the freshly grated Parmesan cheese and chopped kale, gently tossing to combine.
8
Serve the chicken over mashed potatoes or rice and spoon the creamy mustard sauce over top of the chicken. Garnish with additional herbs and Parmesan cheese, if desired.
Health Info
Macros
10g
CARBS
31g
FAT
39g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
I don't have Dijon mustard, can I use yellow mustard instead?
Can I use chicken thighs instead of breasts?
Is marinating the chicken necessary?
How can I make sure my chicken isn't dry or tough?
Can I add vegetables to this dish?
Can I make this dish spicier?
Is honey necessary in the recipe?
Is it okay to use bone-in chicken?
Can I bake this dish instead of frying?
I found the dish a little bland. What can I add?