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Brooklyn Supper
French Bread Pizza with Brussels Sprouts, Leeks and Mushrooms
Homemade French bread pizza topped with savory fall vegetables.
311
1 hr 10 min
TOTAL TIME
1527
CALORIES
$7.01
PER SERVING
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Ingredients
15 INGREDIENTS
2 SERVINGS
2 tbsp olive oil
1 loaf french bread
sea salt
1 cup brussels sprouts
thinly sliced
2 whole scallions
4 tbsp extra virgin olive oil
sea salt
2 whole leeks
1 cup sliced crimini mushrooms
1/2 cup red onion
diced
1/2 cup shredded asiago
freshly ground black pepper
8 oz fresh mozzarella
2 cloves garlic
1 can crushed tomatoes
Directions
28 STEPS
10 min
PREP TIME
1 hr
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Brooklyn Supper
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Health Info
Macros
138g
CARBS
83g
FAT
63g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is French Bread Pizza?
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What are some common toppings for French Bread Pizza?
What is the best way to prepare the bread for the pizza?
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Can I make any adjustments for dietary restrictions or preferences?
How do I store leftovers?
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